I made crepes for brunch. Three different kinds: sugar, Nutella and banana, and blackberry cream.
Crepes are really simple to make. You just need a good recipe and the right pan. With the leftover crepes, I made a Mille Crepe Cake.
I also made an apple pie because I promised Frank that I would make him one for New Year's. He wanted a pie for his birthday, but I thought a cake was better suited for that occasion. So we got to indulge with some apple pie, YUM!
I really like the lattice top. It just makes it look so pretty. I make this about 2-3 times a year and we are so sad when the apple pie season ends.
For dinner, we made Paella.
2014 gave me a lot of time to reflect, learn new things, and meet new people. I am really grateful for those opportunities and for what lies ahead in 2015.
Cheers to 2014 and Hello 2015!
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